Gluten Free Bakery
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Light and flaky, these home made treats will be fun to make and satisfying to munch!

Gluten-Free has never tasted so good! These pancakes are so easy to make and make for super leftovers when topped with nut butters or jam. The Crushed Berry Syrup is full of nutrients, lower in sugar than traditional syrup and makes for an irresistible pancake topping!

straight out of the oven, these muffins will fill your kitchen with the smell of sweet cinnamon, sending everyone in the house scrambling out of bed for the first bite of this light and satisfying way to start the day!

you probably thought it was not possible... to experience the soft, tender texture of "normal" pancakes again, but alas I am here to deliver! Dive in; smother the long-lost pancake in fresh berries, raw nuts, bananas, maple syrup or any combination that makes you smile.

Ok, so its pretty hard to tell from my name that I am, in fact, Irish! That being said, I LOVE Irish Soda Bread and could not imagine having to sacrifice for my G-F lifestyle so trial after trial and wa-la, recipe perfected. The bread has a hard crunchy crust and a soft interior studded with sweet, delicious raisins.

featuring an unusual ingredient, this waffle is surprisingly addicting with a crispy exterior and melt in your mouth center, not even small children will notice they are getting a boost of goodness with each bite!
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